Perfect side dish any time of year. This recipe is deceptively simple. While the fresh ginger root adds subtle spice, the combination of the savory MiSOgood and sweet brown sugar adds depth and richness.
Start your morning off with a hot cup of miso! This MiSOgood Latte is a delicious, anti-inflammatory, sweet & salty beverage. It's delicious, creamy and full of umami goodness. Enjoy!
This Avocado Butter Recipe creates a spread that is incredibly rich, creamy, savory and delicious! It’s excellent in a sandwich, spread on toast or mixed into other dishes.
This Ginger MiSOgood Pesto Pasta Salad is bursting with flavor. From pillowy pasta, sweet, juicy cherry tomatoes, crisp cucumbers, crunchy edamame, zippy MiSOgood all doused in a bright herby, garlicky pesto vinaigrette. It’s a hypnotic blend of fresh, vibrant, hearty and comforting flavors and creamy, crunchy and crispy textures.
If you're a seafood fan you're going to love the way the earthy and sweet flavors of our White Miso complement Chef Charlie Bagg's Frutti di Mere recipe. Even if you're not a seafood fan, stick around, this miso butter goes great on EVERYTHING.
The perfect blend of protein, carbs and fats with a delicious miso dressing, this fast and delicious breakfast bowl is sure to wake you up and keep you full for hours. The miso dressing on top brings everything together and helps you start your day with a boost of probiotics. Recipe courtesy of the amazing chefs at Charlie Baggs Culinary Innovations.