Our favorite MISOgood Recipes
If you're a seafood fan you're going to love the way the earthy and sweet flavors of our White Miso complement Chef Charlie Bagg's Frutti di Mere recipe. Even if you're not a seafood fan, stick around, this miso butter goes great on EVERYTHING.
The perfect blend of protein, carbs and fats with a delicious miso dressing, this fast and delicious breakfast bowl is sure to wake you up and keep you full for hours. The miso dressing on top brings everything together and helps you start your day with a boost of probiotics. Recipe courtesy of the amazing chefs at Charlie Baggs Culinary Innovations.
Soft, chewy peanut butter cookies made even better with the umami taste of MiSOgood. Recipe courteous of Charlie Baggs Culinary Innovations.
This smoothie recipe is the perfect blend of sweet and heat. It's packed with antioxidants from the blueberries, and digestive support from the ginger as well as the probiotics in the greek yogurt and MiSOgood.
Full-flavored miso soup ready in one minute!
Easy to prepare, this eggplant dish can be both an elegant and unctuous side or entrée dish.