Our favorite MISOgood Recipes
Talk about GREAT for gut-health. This spicy MiSOgood Kimchi recipe is chock full of fabulous pro-biotics (as most kimchi is) and the longer it ages (translation: ferments) the stronger it becomes in both flavor AND pro-biotic content. Tasty and good for you. Add to salads, sandwiches or eat on on it's own.
This vegan mushroom risotto is creamy and rich and packed with mushroom flavor. It’s really easy to make and makes a perfect savory entrée. This recipe is just bursting with umami flavor
This Homemade focaccia bread recipe is easy to make, naturally vegan, flavorful and truly the best! Top this soft and pillowy yeast bread with fresh rosemary and savory MiSOgood makes for the perfect bread.
This authentic homemade hummus recipe is so much easier to make than most people think and way better than the store bought stuff! So quick and easy with only 3 ingredients needed. Creamy, satisfying and packed with plant-based protein.
This Sesame MiSOgood Toasted Pecan recipe is simple to toss together. Ready in under 5 minutes, the hardest part of this quick recipe may be patiently waiting while the nuts are roasting, especially as the warm, nutty aroma fills your home. We promise you it’s worth the wait. Whether you’re serving these toasted pecans as a seasonal snack or using them as a topping on your favorite pie, we’re sure you and your guests will go nuts for this simple nut recipe.