Our favorite MISOgood Recipes
Your favorite breakfast waffles packed with extra protein and nutrients from added quinoa and miso - you'd never know it was in there! It's time to relax a bit and take the time to make something to really enjoy. One of your new favorite breakfasts recipe awaits you!
This MiSOgood spicy vegan sweet potato salad is sweet, savory, tangy, with a hint of spice. Add some microgreens and salmon for a quick sweet potato and salmon salad or bulk up on greens for a simple vegan sweet potato salad!
This one-pot pasta comes together in minutes, and requires zero prep and minimal cleanup. It builds on the classic combination of pasta, butter and cheese with a spoonful of miso paste for complexity.
Chestnut rice or Kuri Gohan is a traditional Japanese fall rice recipe. This aromatic chestnut rice with black sesame and a pinch of salt is perfect for cozy evenings.
When miso is added with Sweet Potato fries this combination adds a complex and savory flavor! You have to give this easy recipe a try!
Crackers, veggies, toast...you'll be dipping everything you can think of! This addictive Vegan Whipped Feta Dip is creamy, savory, and perfectly seasoned with MiSOgood. One bite and you'll fall in love!