Our favorite MISOgood Recipes
Brussels sprouts are quite possibly the best vegetable you can make in an air fryer; the leaves turn brittle and delightfully crunchy. Here they are paired perfectly with MiSOgood. Serve this as a side dish, or as snack with drinks.
Get your slurp on with this easy and fragrant bowl of MiSOgood udon noodles. The udon noodles are served in our MiSOgood that is infused with umami flavor. So easy to make a MiSOgood - just pour straight from the bottle for great flavor.
MiSOgood Teriyaki Tacos are a quick, flavorful taco recipe that can be easily customized to your tastes. This moist, tender tofu cooks up perfectly and makes a great weeknight meal and can be easily doubled if you’re feeding a crew! So quick and easy, but healthy and tasty too!
Fresh corn slathered in MiSOgood spicy miso is special enough, so you’re within your rights to ignore any other ingredients in this recipe. Spicy miso adds in heat gradually, so as not to overpower the subtle flavor of the miso (and because everyone likes a different amount of spice). So savory, tasty and the perfect bend of heat.
This is so easy and so tasty. Freezes great for meals later in the week. Achieve all the flavors of slow-simmered chili with the flavor packed power of MiSOgood. This is as tasty as it is easy to throw together.
Potato salad with herbs and MiSOgood is the perfect pair. Delightful fresh flavor of new potatoes and crunchy vegetables with a MiSOgood mayo dressing. It feels like a complete meal you might eat for dinner in warmer weather, as a bbq side or a picnic salad. Summer wouldn’t be complete without this cold and creamy potato salad that can be thrown together really quick. MiSOgood gives this creamy dressing a savory taste that complements the potatoes and herbs.